OUR ANNUAL PORK SAUSAGE DINNER: will be held in our hall on February 9th at 12:30 p.m. Menu: traditional chicken soup, entrée of pork and rice-liver sausages with side dish of parslied potatoes and ham hock braised cabbage. Dessert is Mardi Gras style puff pastry filled with apricot jam, coffee. Cost: adults $25, students $12, children under 6 free. Also available for take-home: apricot jam filled puff pastry at $10 a dozen. To make your dinner reservations or to place your take home pastry order, please call one of the ladies by February 5: Marika Zsula 216-676-5863 or Mária Mészáros 440-331-0391. Thank you for supporting our church!
Ez a bejegyzés olvasható Hungarian nyelven is.
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